A little France in a bright yellow house offering macarons, cakes, croissants & more! Relais Desserts chef Yann Blanchard has been creating French pastries ...
Born and raised in Paris, Yann Couvreur is a 39-year-old French pastry Chef extraordinaire. Couvreur trained with top chefs in prestigious kitchens and ateliers ...
The design is modern and fresh, with a chevron wood façade and one long case filled with breakfast pastries, granolas, tartes, eclairs, cakes, and beautiful ...
Happy French pastries in a yellow house boutique By true professionals with quality ingredients • Making macarons since 2009 #relaisdesserts · 2,061 posts